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Cucumber, Mint, Pomegranate & Black Garlic Salad 

Ingredients

  • 2 cucumbers

  • 40g Black Garlic

  • 1 handful of salad leaves

  • 1/2 pomegranate

  • 1 small handful of mint leaves

  • Flax seed oil

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Method

  • Create ribbons of cucumber using a peeler and place ribbons around a cylindrical object to form a ring.

  • Slice Black Garlic length ways, roughly chop mint leaves and toss together in a bowl with salad leaves and seeds from the pomegranate. 

  • Dress lightly with the flax seed oil and carefully place into the formed cucumber ring. 

  • Top with a couple of full mint leaves.

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Ph.  0466 277 668

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